Contains: 8 oz
- Ground lamb meat, lamb kidney, lamb liver.
- Kilocalories per ounce: 57.
- 100% human-grade, restaurant quality, grass fed and pasture raised lamb imported from Australia.
- Lamb is a lean, iron rich alternative meat protein.
- Contains all the essential amino acids.
- Naturally nutrient rich with high levels of zinc, Vitamin B12, iron, riboflavin, and thiamin.