16 oz

• Ingredients
• Details

• • Turkey meat, turkey bone, turkey liver (85% meat, 10% bone, 5% liver).
• • Kilocalories per ounce: 36.
  • Human-grade turkey from US farms.
  • American Humane Certified.
  • All natural, hormone and antibiotic free.
  • Ground bones for optimum levels of calcium and phosphorous.
  • Highly digestible, lean protein providing a rich source of Selenium, essential for healthy functioning of the thyroid and immune system. A great source of vitamin B3 or Niacin, which plays a critical role in processing fats into energy, and B6, helping to maintain steady blood sugar levels. Also a good source of zinc, potassium and vitamin B12.
  • Low fat protein, high in Tryptophan, necessary for T-cells, a type of immune system cell that kills cancer cells.
  • Turkey liver is an exceptional source of vitamin B-12, A, copper, folate, and riboflavin, making it a superfood in the protein category.
  • Turkey Grind Nutrition Data