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    Venison Grind

    Contains:

    8 oz

      • Ground venison meat only, no bones, for maximum protein impact.
      • Kilocalories per ounce: 33.
      • Venison is a lean, iron rich alternative meat protein.
      • 100% human-grade, restaurant venison.
      • Raised on family farms in New Zealand, fed natural grasses.
      • No hormones or antibiotic growth promotants.
      • Contains all the essential amino acids.
      • Rich in vitamins B6 and B12.
      • Contains high levels of iron, phosphorus, selenium, zinc and copper.
      • Environmentally friendly containers made in the US from PET using a minimum of 50% post-consumer recycled bottles and 100% recyclable.
      • Venison Grind Nutrition Data